Sea this: Startup rolls out plant-based 'salmon' fillets
Seafood innovator Plantish says its alternative seafood mimics cooked salmon's texture, taste, and appearance.
Seafood innovator Plantish says its alternative seafood mimics cooked salmon's texture, taste, and appearance.
Yemoja Ltd., based in Tel Hai, is using a marine ingredient to work on a major contribution to the plant-based ...
Slaughter-free meat startup MeaTech produces a pound of cultivated fat biomass, a key ingredient for alternative proteins.
Alfred's FoodTech aims to boost the growing alt protein sector with new technology for producing palate-friendly plant-based whole cuts.
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